Diploma in International Hotel and Tourism Management
This programme is designed for students who aspire to equip themselves with professional skills and in-depth knowledge to perform job functions in the international hospitality and tourism industry by pursuing a hotel and tourism management diploma course.
Students can expect to acquire a diverse range of skills ranging from food and beverage service, front of house service, and room division operations to marketing and IT skills.
- Duration: 8 Months + 6 Months IA/IP Full Time / Part Time
- Intakes: Jan, Mar, May, Jul, Sep, Nov
Modules
- Academic and Business English
- Food and Beverage Cost Control
- Wine and Beverage Studies
- Gastronomy Food Service
- Introduction to Research Methods
- IT in Hospitality and Tourism
- Marketing for Tourism and Hospitality
- Rooms Division Operations
- Industrial Attachment / Integrated Project
Mode of Study
Face-to-face
Eligibility and Entry Requirement
Age Requirement: At least 17 years old
Academic Requirement: At least 2 passes at GCE ‘A’ level; or Year 12 High School; or Existing Diploma from another local polytechnic or PEIs PP; or Educare Global Academy Foundation Course programme; or other foreign qualifications shall be assessed on a case by case basis.
English Language Requirement: Minimum of Band 5.0 IELTS; or Pass Educare Global Academy English Placement Test; or Letter from College/University clearly stating the Medium of Instruction of the highest qualification to be English; or C6 pass in English GCE ‘O’ level; or equivalent.
Fees
To learn more about the fee, please click here